{"id":4431,"date":"2023-04-08T11:57:36","date_gmt":"2023-04-08T09:57:36","guid":{"rendered":"https:\/\/www.danielesciarotta.it\/?p=4431"},"modified":"2023-04-08T12:35:04","modified_gmt":"2023-04-08T10:35:04","slug":"zaini-emilia-uovo-di-pasqua","status":"publish","type":"post","link":"https:\/\/www.danielesciarotta.it\/fr\/zaini-emilia-uovo-di-pasqua.html","title":{"rendered":"Sacs \u00e0 dos Emilia Easter Egg"},"content":{"rendered":"<p>Oeuf de P\u00e2ques Zaini Emilia Extra chocolat noir 50% cacao aux noisettes concass\u00e9es<\/p>\n\n\n\n<p>En 1913, Luigi Zaini inaugure l&#039;usine homonyme de \u00ab Chocolat, Cacao, Bonbons, Confitures et Similaires \u00bb \u00e0 Milan, Via de Cristoforis. Parall\u00e8lement \u00e0 la production, il importe \u00e9galement des produits de confiserie anglais, d\u00e9montrant d\u00e8s le d\u00e9but son esprit ouvert et visionnaire. Le chocolat noir \u00e0 cuire de Zaini est imm\u00e9diatement devenu un joyau de la production et, pendant les premi\u00e8res ann\u00e9es, il s&#039;appelait simplement &quot;Block&quot;, tandis que l&#039;assortiment infini de chocolats et de friandises portait des noms imaginatifs, suggestifs et \u00e9vocateurs du temps.<\/p>","protected":false},"excerpt":{"rendered":"<p>Uovo di Pasqua Zaini Emilia Fondente extra 50% cacao con granella di Nocciole. Nel 1913, Luigi Zaini inaugura l\u2019omonima \u201cFabbrica di Cioccolato, Cacao, Caramelle, Confetture e Affini\u201d a Milano, in Via de Cristoforis. Alla produzione affianca l\u2019importazione di prodotti dolciari inglesi, mostrando da principio il suo spirito aperto e visionario. Il cioccolato fondente da cucina [&hellip;]<\/p>","protected":false},"author":1,"featured_media":4433,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[187],"tags":[988],"class_list":["post-4431","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-dolci-e-biscotti","tag-zaini"],"yoast_head":"<!-- This site is optimized with the Yoast SEO Premium plugin v23.5 (Yoast SEO v26.5) - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Zaini Emilia Uovo di Pasqua - Daniele Sciarotta<\/title>\n<meta name=\"description\" content=\"Uovo di Pasqua Zaini Emilia Fondente extra 50% cacao con granella di Nocciole.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.danielesciarotta.it\/fr\/zaini-emilia-uovo-di-pasqua.html\/\" \/>\n<meta name=\"author\" content=\"Daniele Sciarotta\" \/>\n<!-- \/ Yoast SEO Premium plugin. -->","yoast_head_json":{"title":"Sacs \u00e0 dos Emilia Easter Egg - Daniele Sciarotta","description":"Oeuf de P\u00e2ques Zaini Emilia Extra chocolat noir 50% cacao aux noisettes concass\u00e9es","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/www.danielesciarotta.it\/fr\/zaini-emilia-uovo-di-pasqua.html\/","author":"Daniele Sciarotta","schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"BreadcrumbList","@id":"https:\/\/www.danielesciarotta.it\/it\/zaini-emilia-uovo-di-pasqua.html#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"Home","item":"https:\/\/www.danielesciarotta.it\/en\/"},{"@type":"ListItem","position":2,"name":"Zaini Emilia Uovo di Pasqua"}]}]}},"_links":{"self":[{"href":"https:\/\/www.danielesciarotta.it\/fr\/wp-json\/wp\/v2\/posts\/4431","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.danielesciarotta.it\/fr\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.danielesciarotta.it\/fr\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.danielesciarotta.it\/fr\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.danielesciarotta.it\/fr\/wp-json\/wp\/v2\/comments?post=4431"}],"version-history":[{"count":2,"href":"https:\/\/www.danielesciarotta.it\/fr\/wp-json\/wp\/v2\/posts\/4431\/revisions"}],"predecessor-version":[{"id":4436,"href":"https:\/\/www.danielesciarotta.it\/fr\/wp-json\/wp\/v2\/posts\/4431\/revisions\/4436"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.danielesciarotta.it\/fr\/wp-json\/wp\/v2\/media\/4433"}],"wp:attachment":[{"href":"https:\/\/www.danielesciarotta.it\/fr\/wp-json\/wp\/v2\/media?parent=4431"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.danielesciarotta.it\/fr\/wp-json\/wp\/v2\/categories?post=4431"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.danielesciarotta.it\/fr\/wp-json\/wp\/v2\/tags?post=4431"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}