{"id":754,"count":4,"description":"There <strong>Burrata from Puglia<\/strong> is a type of Italian cheese originating from the Puglia region in southern Italy. It is a fresh cheese made from cow&#039;s milk and has a creamy and soft texture.\r\n<blockquote>There <strong>burrata<\/strong> it is unique in that it has a thin outer shell made of mozzarella, while the inside is filled with a mixture of cream and stracciatella, which are soft, stringy curds. The process of making burrata involves stretching and shaping the mozzarella into a bag, then filling it with the creamy mixture before sealing it. This combination of textures and flavors makes Burrata a popular choice for salads, appetizers, and as a topping for various dishes. When opened, the creamy inside pours out, creating a rich and indulgent experience. Burrata is often enjoyed drizzled with olive oil, sprinkled with salt and freshly ground black pepper, and paired with ingredients such as tomatoes, fresh basil, and balsamic vinegar for a classic Caprese salad.<\/blockquote>","link":"https:\/\/www.danielesciarotta.it\/en\/prodotti-e-marca\/burrata","name":"Burrata","slug":"burrata","taxonomy":"post_tag","meta":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO Premium plugin v23.5 (Yoast SEO v26.5) - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Burrata - Daniele Sciarotta Italia<\/title>\n<meta name=\"description\" content=\"La Burrata pugliese \u00e8 un tipo di formaggio italiano originario della regione Puglia, nel sud Italia. \u00c8 un formaggio fresco prodotto con latte di vacca e ha una consistenza cremosa e morbida.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.danielesciarotta.it\/en\/prodotti-e-marca\/burrata\/\" \/>\n<!-- \/ Yoast SEO Premium plugin. -->","yoast_head_json":{"title":"Burrata - Daniele Sciarotta Italia","description":"Apulian Burrata is a type of Italian cheese originating from the Puglia region of southern Italy. It is a fresh cheese made from cow&#039;s milk and has a creamy and soft texture.","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/www.danielesciarotta.it\/en\/prodotti-e-marca\/burrata\/","schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"BreadcrumbList","@id":"https:\/\/www.danielesciarotta.it\/prodotti-e-marca\/burrata#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"Home","item":"https:\/\/www.danielesciarotta.it\/en\/"},{"@type":"ListItem","position":2,"name":"Burrata"}]}]}},"_links":{"self":[{"href":"https:\/\/www.danielesciarotta.it\/en\/wp-json\/wp\/v2\/tags\/754","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.danielesciarotta.it\/en\/wp-json\/wp\/v2\/tags"}],"about":[{"href":"https:\/\/www.danielesciarotta.it\/en\/wp-json\/wp\/v2\/taxonomies\/post_tag"}],"wp:post_type":[{"href":"https:\/\/www.danielesciarotta.it\/en\/wp-json\/wp\/v2\/posts?tags=754"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}