{"id":5269,"date":"2024-04-21T12:21:41","date_gmt":"2024-04-21T10:21:41","guid":{"rendered":"https:\/\/www.danielesciarotta.it\/?p=5269"},"modified":"2024-04-21T12:49:09","modified_gmt":"2024-04-21T10:49:09","slug":"farina-di-grano-duro-siciliano-bio-per-pane-di-castelvetrano-terre-di-arena","status":"publish","type":"post","link":"https:\/\/www.danielesciarotta.it\/en\/farina-di-grano-duro-siciliano-bio-per-pane-di-castelvetrano-terre-di-arena.html","title":{"rendered":"Organic Sicilian durum wheat flour for bread from Castelvetrano \u2013 Terre di Arena"},"content":{"rendered":"<p>Organic Sicilian durum wheat flour for bread from CastelvetranoTerre di Arena.<\/p>\n\n\n\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"683\" src=\"https:\/\/www.danielesciarotta.it\/wp-content\/uploads\/2024\/04\/arena_farina_integrale_per_pane_di_castelvetrano_02-1024x683.jpg\" alt=\"\" class=\"wp-image-5274\" srcset=\"https:\/\/www.danielesciarotta.it\/wp-content\/uploads\/2024\/04\/arena_farina_integrale_per_pane_di_castelvetrano_02-1024x683.jpg 1024w, https:\/\/www.danielesciarotta.it\/wp-content\/uploads\/2024\/04\/arena_farina_integrale_per_pane_di_castelvetrano_02-300x200.jpg 300w, https:\/\/www.danielesciarotta.it\/wp-content\/uploads\/2024\/04\/arena_farina_integrale_per_pane_di_castelvetrano_02-768x512.jpg 768w, https:\/\/www.danielesciarotta.it\/wp-content\/uploads\/2024\/04\/arena_farina_integrale_per_pane_di_castelvetrano_02-1536x1024.jpg 1536w, https:\/\/www.danielesciarotta.it\/wp-content\/uploads\/2024\/04\/arena_farina_integrale_per_pane_di_castelvetrano_02-2048x1366.jpg 2048w, https:\/\/www.danielesciarotta.it\/wp-content\/uploads\/2024\/04\/arena_farina_integrale_per_pane_di_castelvetrano_02-18x12.jpg 18w, https:\/\/www.danielesciarotta.it\/wp-content\/uploads\/2024\/04\/arena_farina_integrale_per_pane_di_castelvetrano_02-970x647.jpg 970w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><\/figure>\n\n\n\n<p>This bread is a traditional Sicilian specialty, originating from the municipality of Castelvetrano in the province of Trapani, Sicily. It is characterized by its dark color. The unique flavor and texture of Castelvetrano Black Bread make it a much-loved Sicilian specialty.<\/p>","protected":false},"excerpt":{"rendered":"<p>Organic Sicilian durum wheat flour for Castelvetrano bread from Terre di Arena. This bread is a traditional Sicilian specialty, originating from the town of Castelvetrano in the province of Trapani, Sicily. It is characterized by its dark color. The unique flavor and texture of Castelvetrano Black Bread make it a much-loved Sicilian specialty.<\/p>","protected":false},"author":1,"featured_media":5271,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[164],"tags":[],"class_list":["post-5269","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-farina"],"yoast_head":"<!-- This site is optimized with the Yoast SEO Premium plugin v23.5 (Yoast SEO v26.5) - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Farina di Grano duro Siciliano BIO per Pane di Castelvetrano - Terre di Arena - Daniele Sciarotta<\/title>\n<meta name=\"description\" content=\"Farina di Grano duro Siciliano biologico per Pane di CastelvetranoTerre di Arena.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.danielesciarotta.it\/en\/farina-di-grano-duro-siciliano-bio-per-pane-di-castelvetrano-terre-di-arena.html\/\" \/>\n<meta name=\"author\" content=\"Daniele Sciarotta\" \/>\n<!-- \/ Yoast SEO Premium plugin. -->","yoast_head_json":{"title":"Organic Sicilian durum wheat flour for bread from Castelvetrano - Terre di Arena - Daniele Sciarotta","description":"Organic Sicilian durum wheat flour for bread from CastelvetranoTerre di Arena.","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/www.danielesciarotta.it\/en\/farina-di-grano-duro-siciliano-bio-per-pane-di-castelvetrano-terre-di-arena.html\/","author":"Daniele Sciarotta","schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"BreadcrumbList","@id":"https:\/\/www.danielesciarotta.it\/farina-di-grano-duro-siciliano-bio-per-pane-di-castelvetrano-terre-di-arena.html#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"Home","item":"https:\/\/www.danielesciarotta.it\/en\/"},{"@type":"ListItem","position":2,"name":"Farina di Grano duro Siciliano BIO per Pane di Castelvetrano &#8211; Terre di Arena"}]}]}},"_links":{"self":[{"href":"https:\/\/www.danielesciarotta.it\/en\/wp-json\/wp\/v2\/posts\/5269","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.danielesciarotta.it\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.danielesciarotta.it\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.danielesciarotta.it\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.danielesciarotta.it\/en\/wp-json\/wp\/v2\/comments?post=5269"}],"version-history":[{"count":7,"href":"https:\/\/www.danielesciarotta.it\/en\/wp-json\/wp\/v2\/posts\/5269\/revisions"}],"predecessor-version":[{"id":5279,"href":"https:\/\/www.danielesciarotta.it\/en\/wp-json\/wp\/v2\/posts\/5269\/revisions\/5279"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.danielesciarotta.it\/en\/wp-json\/wp\/v2\/media\/5271"}],"wp:attachment":[{"href":"https:\/\/www.danielesciarotta.it\/en\/wp-json\/wp\/v2\/media?parent=5269"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.danielesciarotta.it\/en\/wp-json\/wp\/v2\/categories?post=5269"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.danielesciarotta.it\/en\/wp-json\/wp\/v2\/tags?post=5269"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}