{"id":2451,"date":"2021-05-24T19:55:54","date_gmt":"2021-05-24T17:55:54","guid":{"rendered":"https:\/\/www.danielesciarotta.it\/?p=2451"},"modified":"2021-05-24T20:14:03","modified_gmt":"2021-05-24T18:14:03","slug":"cono-pinguino-sigel","status":"publish","type":"post","link":"https:\/\/www.danielesciarotta.it\/en\/cono-pinguino-sigel.html","title":{"rendered":"Cone Penguin Sigel"},"content":{"rendered":"<p><strong><em>Cone Penguin Sigel<\/em><\/strong>, hazelnut ice cream cone, covered with cocoa and chopped hazelnuts.<\/p>\n\n\n\n<p>The Artisan Gelato of Sicily\u00a0<strong>Sigel<\/strong>\u00a0was founded in 1972 in Marsala by Onofrio D&#039;Amico, forefather of a generation of ice cream makers and ice cream artisans. The small workshop in the center of the city of Marsala immediately experienced a very rapid growth, given the success in the city of artisanal productions. <\/p>\n\n\n\n<p><\/p>\n\n\n\n<p>What initially was characterized as an almost exclusively family-run business, gradually became an established and well-known company throughout Sicily, growing at the same time as the progress of the history and economy of both Italy and the island. The story of\u00a0<strong>Sigel<\/strong>\u00a0it is in fact, in absolute terms, an emblematic story of Italian entrepreneurial and artisan excellence: since the Eighties the growth phase has accompanied the change in consumption and tastes of society, kidnapped by commercial television and by the new methods of narrating products. In the nineties for the\u00a0<strong>Sigel<\/strong>\u00a0the consecration as a point of reference for the Sicilian artisan ice cream parlor arrives, until the opening, with the advent of the new millennium, of a new plant, located in the industrial area of Marsala, next to the other giants of the island&#039;s entrepreneurs even. Today, less than fifty years after its birth, the Artisan Gelato di Sicilia <strong>Sigel<\/strong> distributes its products throughout Italy, establishing itself everywhere for the quality of its products, always new and always in step with the news and needs of consumers.<\/p>","protected":false},"excerpt":{"rendered":"<p>Cono Pinguino Sigel, cono gelato alla nocciola, ricoperto con cacao e granella di nocciole. La Gelateria Artigianale di Sicilia\u00a0Sigel\u00a0viene fondata nel 1972 a Marsala da Onofrio D\u2019Amico, capostipite di una generazione di gelatieri e artigiani del gelato. Il piccolo laboratorio al centro della citt\u00e0 di Marsala conosce da subito una rapidissima crescita, dato il successo [&hellip;]<\/p>","protected":false},"author":1,"featured_media":2456,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[684,682],"class_list":["post-2451","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-senza-categoria","tag-cono-pinguino","tag-sigel"],"yoast_head":"<!-- This site is optimized with the Yoast SEO Premium plugin v23.5 (Yoast SEO v26.5) - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Cono Pinguino Sigel - Daniele Sciarotta<\/title>\n<meta name=\"description\" content=\"Cono Pinguino Sigel, cono gelato alla nocciola, ricoperto con cacao e granella di nocciole. Sigel viene fondata nel 1972 a Marsala in Sicilia.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.danielesciarotta.it\/en\/cono-pinguino-sigel.html\/\" \/>\n<meta name=\"author\" content=\"Daniele Sciarotta\" \/>\n<!-- \/ Yoast SEO Premium plugin. -->","yoast_head_json":{"title":"Sigel Penguin Cone - Daniele Sciarotta","description":"Sigel Pinguino cone, hazelnut ice cream cone, covered with cocoa and chopped hazelnuts. Sigel was founded in 1972 in Marsala, Sicily.","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/www.danielesciarotta.it\/en\/cono-pinguino-sigel.html\/","author":"Daniele Sciarotta","schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"BreadcrumbList","@id":"https:\/\/www.danielesciarotta.it\/en\/cono-pinguino-sigel.html#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"Home","item":"https:\/\/www.danielesciarotta.it\/en\/"},{"@type":"ListItem","position":2,"name":"Cono Pinguino Sigel"}]}]}},"_links":{"self":[{"href":"https:\/\/www.danielesciarotta.it\/en\/wp-json\/wp\/v2\/posts\/2451","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.danielesciarotta.it\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.danielesciarotta.it\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.danielesciarotta.it\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.danielesciarotta.it\/en\/wp-json\/wp\/v2\/comments?post=2451"}],"version-history":[{"count":5,"href":"https:\/\/www.danielesciarotta.it\/en\/wp-json\/wp\/v2\/posts\/2451\/revisions"}],"predecessor-version":[{"id":2459,"href":"https:\/\/www.danielesciarotta.it\/en\/wp-json\/wp\/v2\/posts\/2451\/revisions\/2459"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.danielesciarotta.it\/en\/wp-json\/wp\/v2\/media\/2456"}],"wp:attachment":[{"href":"https:\/\/www.danielesciarotta.it\/en\/wp-json\/wp\/v2\/media?parent=2451"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.danielesciarotta.it\/en\/wp-json\/wp\/v2\/categories?post=2451"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.danielesciarotta.it\/en\/wp-json\/wp\/v2\/tags?post=2451"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}