{"id":5554,"date":"2025-07-20T18:44:23","date_gmt":"2025-07-20T16:44:23","guid":{"rendered":"https:\/\/www.danielesciarotta.it\/?p=5554"},"modified":"2025-07-20T18:44:27","modified_gmt":"2025-07-20T16:44:27","slug":"pinsa-cesare-2","status":"publish","type":"post","link":"https:\/\/www.danielesciarotta.it\/de\/pinsa-cesare-2.html","title":{"rendered":"Pinsa Cesare"},"content":{"rendered":"<p>Dort <strong>Roman Pinsa<\/strong> Es handelt sich um eine Art alte Focaccia oder Pizza, die ihren Ursprung in Latium (vor allem in Rom) hat und in den letzten Jahren in Restaurants und Pizzerien sehr beliebt geworden ist. Der Begriff \u201ePinsa\u201c leitet sich vom lateinischen <em>\u201epinsere\u201c<\/em>, was \u201eabflachen\u201c oder \u201everl\u00e4ngern\u201c bedeutet, und tats\u00e4chlich hat sie eine ovale, abgeflachte Form, die sich von der klassischen runden Pizza unterscheidet.<\/p>\n\n\n\n<p><\/p>","protected":false},"excerpt":{"rendered":"<p>Die r\u00f6mische Pinsa ist eine Art Focaccia oder antike Pizza, die urspr\u00fcnglich aus dem Latium (vor allem aus Rom) stammt und in den letzten Jahren in Restaurants und Pizzerien sehr beliebt geworden ist. Der Begriff \u201ePinsa\u201c leitet sich vom lateinischen \u201epinsere\u201c ab, was \u201eabflachen\u201c oder \u201everl\u00e4ngern\u201c bedeutet. Tats\u00e4chlich hat die Pinsa eine abgeflachte, ovale Form, die sich von der klassischen runden Pizza unterscheidet.<\/p>","protected":false},"author":1,"featured_media":5557,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1050,1],"tags":[701],"class_list":["post-5554","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-pinsa","category-senza-categoria","tag-pinsa"],"yoast_head":"<!-- This site is optimized with the Yoast SEO Premium plugin v23.5 (Yoast SEO v26.5) - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Pinsa Cesare - Daniele Sciarotta<\/title>\n<meta name=\"description\" content=\"La Pinsa romana \u00e8 un tipo di focaccia o pizza antica, originaria del Lazio (soprattutto di Roma), che negli ultimi anni \u00e8 tornata molto di moda nei ristoranti e pizzerie.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.danielesciarotta.it\/de\/pinsa-cesare-2.html\/\" \/>\n<meta name=\"author\" content=\"Daniele Sciarotta\" \/>\n<!-- \/ Yoast SEO Premium plugin. -->","yoast_head_json":{"title":"Pinsa Cesare \u2013 Daniele Sciarotta","description":"R\u00f6mische Pinsa ist eine Art antike Focaccia oder Pizza, die urspr\u00fcnglich aus dem Latium (insbesondere Rom) stammt und in den letzten Jahren in Restaurants und Pizzerien wieder sehr beliebt geworden ist.","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/www.danielesciarotta.it\/de\/pinsa-cesare-2.html\/","author":"Daniele Sciarotta","schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"BreadcrumbList","@id":"https:\/\/www.danielesciarotta.it\/pinsa-cesare-2.html#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"Home","item":"https:\/\/www.danielesciarotta.it\/en\/"},{"@type":"ListItem","position":2,"name":"Pinsa Cesare"}]}]}},"_links":{"self":[{"href":"https:\/\/www.danielesciarotta.it\/de\/wp-json\/wp\/v2\/posts\/5554","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.danielesciarotta.it\/de\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.danielesciarotta.it\/de\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.danielesciarotta.it\/de\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.danielesciarotta.it\/de\/wp-json\/wp\/v2\/comments?post=5554"}],"version-history":[{"count":3,"href":"https:\/\/www.danielesciarotta.it\/de\/wp-json\/wp\/v2\/posts\/5554\/revisions"}],"predecessor-version":[{"id":5560,"href":"https:\/\/www.danielesciarotta.it\/de\/wp-json\/wp\/v2\/posts\/5554\/revisions\/5560"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.danielesciarotta.it\/de\/wp-json\/wp\/v2\/media\/5557"}],"wp:attachment":[{"href":"https:\/\/www.danielesciarotta.it\/de\/wp-json\/wp\/v2\/media?parent=5554"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.danielesciarotta.it\/de\/wp-json\/wp\/v2\/categories?post=5554"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.danielesciarotta.it\/de\/wp-json\/wp\/v2\/tags?post=5554"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}