{"id":515,"date":"2020-09-26T11:30:13","date_gmt":"2020-09-26T09:30:13","guid":{"rendered":"https:\/\/www.danielesciarotta.it\/?p=515"},"modified":"2022-10-26T18:50:16","modified_gmt":"2022-10-26T16:50:16","slug":"ketchup-mato-mato","status":"publish","type":"post","link":"https:\/\/www.danielesciarotta.it\/de\/ketchup-mato-mato.html","title":{"rendered":"Ketchup Mato Mato Kraft"},"content":{"rendered":"<p>Der&nbsp;<em>Ketchup<\/em> Mato Mato ist eine s\u00fc\u00df-saure Sauce auf Tomatenbasis asiatischen Ursprungs. Vom Klassiker mit k\u00f6stlichem Geschmack, hergestellt in Italien mit italienischen 100%-Tomaten. Dieser Ketchup ist im Laufe der Jahre sowohl im Geschmack als auch in der Konsistenz unver\u00e4ndert geblieben, au\u00dferdem sind sie bei Mutti Pomodori die einzigen, die ausschlie\u00dflich italienische Tomaten verwenden, was in dieser historischen Zeit bereits eine Menge ist.<\/p>","protected":false},"excerpt":{"rendered":"<p>Il&nbsp;ketchup Mato Mato \u00e8 una salsa in agrodolce a base di pomodoro, di origine asiatica. Dal classico dal gusto sfizioso, prodotto in Italia con pomodori 100% italiani. Questo ketchup negli anni \u00e8 rimasto invariato sia nel gusto che nella consistenza, inoltre con la Mutti Pomodori sono gli unici ad utilizzare solo pomodoro italiano, gi\u00e0 \u00e8 [&hellip;]<\/p>","protected":false},"author":1,"featured_media":518,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[180],"tags":[473,939],"class_list":["post-515","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-ketchup","tag-maionese","tag-mato-mato"],"yoast_head":"<!-- This site is optimized with the Yoast SEO Premium plugin v23.5 (Yoast SEO v26.5) - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Ketchup Mato Mato Kraft - Daniele Sciarotta Ketchup<\/title>\n<meta name=\"description\" content=\"Ketchup Mato Mato \u00e8 rimasto invariato sia nel gusto che nella consistenza, utilizza solo pomodoro italiano, gi\u00e0 \u00e8 molto in questo periodo storico.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.danielesciarotta.it\/de\/ketchup-mato-mato.html\/\" \/>\n<meta name=\"author\" content=\"Daniele Sciarotta\" \/>\n<!-- \/ Yoast SEO Premium plugin. -->","yoast_head_json":{"title":"Ketchup Mato Mato Kraft - Daniele Sciarotta Ketchup","description":"Ketchup Mato Mato ist sowohl im Geschmack als auch in der Konsistenz unver\u00e4ndert geblieben, es werden ausschlie\u00dflich italienische Tomaten verwendet, was in dieser historischen Zeit bereits eine Menge ist.","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/www.danielesciarotta.it\/de\/ketchup-mato-mato.html\/","author":"Daniele Sciarotta","schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"BreadcrumbList","@id":"https:\/\/www.danielesciarotta.it\/ketchup-mato-mato.html#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"Home","item":"https:\/\/www.danielesciarotta.it\/en\/"},{"@type":"ListItem","position":2,"name":"Ketchup Mato Mato Kraft"}]}]}},"_links":{"self":[{"href":"https:\/\/www.danielesciarotta.it\/de\/wp-json\/wp\/v2\/posts\/515","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.danielesciarotta.it\/de\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.danielesciarotta.it\/de\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.danielesciarotta.it\/de\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.danielesciarotta.it\/de\/wp-json\/wp\/v2\/comments?post=515"}],"version-history":[{"count":5,"href":"https:\/\/www.danielesciarotta.it\/de\/wp-json\/wp\/v2\/posts\/515\/revisions"}],"predecessor-version":[{"id":1594,"href":"https:\/\/www.danielesciarotta.it\/de\/wp-json\/wp\/v2\/posts\/515\/revisions\/1594"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.danielesciarotta.it\/de\/wp-json\/wp\/v2\/media\/518"}],"wp:attachment":[{"href":"https:\/\/www.danielesciarotta.it\/de\/wp-json\/wp\/v2\/media?parent=515"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.danielesciarotta.it\/de\/wp-json\/wp\/v2\/categories?post=515"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.danielesciarotta.it\/de\/wp-json\/wp\/v2\/tags?post=515"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}